Documentaries

Documentaries

Films that are Documentaries

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Documentaries
  • Vintage

    A New Zealand winemaking team enters the period known as Vintage when wine is made 24/7 for months on end. Sleepless nights, endless labor, time away from home means they must ensure nature, science and magic come together to overcome each challenge Vintage presents.

  • The Ivy

    Directed by Adrian Sibley and narrated by Rupert Everett, this definitive documentary takes an exclusive behind-the-scenes look at one of the world's most eminent and unique culinary establishments, as it embarks on its first major renovation in 25 years.

  • Wait for Your Laugh

    Named one of the best films of the year by The New Yorker Magazine, SOMM Series director Jason Wise's film about the longest career in showbiz history, the mob, and love will transport you through 100 years of American entertainment. This is a story that should have been told long ago about a pio...

  • Barista

    Five top baristas find themselves pushing the limits of coffee perfection to win the National Barista Championship - a surreal competition where even one mistake is far too many.

  • Soufra

    Against the odds, a group of women who live in a Lebanese refugee camp pursue their food-truck dreams.

  • Chicken People

    A real life “Best in Show” but about chickens, the film follows the struggles and triumphs of both humans and their chickens on the road to compete at the Ohio National Poultry Show, considered the Westminster of Chickens.

  • The Busboy

    Bobby Stuckey is a world-renowned sommelier and restaurateur who puts his guests first nearly all hours of the day. With an extraordinary work ethic and an obsession with impeccable service, Bobby has created one of Colorado’s most highly respected restaurants. In The Busboy, Bobby fights to main...

  • Brewmore Baltimore

    Chronicling the rich history of the brewing industry in Baltimore, MD and narrated by two historians and beer enthusiasts, Maureen O'Prey and Rob Kasper, the movie takes a look at local businesses, home brewers and organizations preserving the brewing history in Baltimore. After a century of shar...

  • Decanted

    A documentary on the region and the winemakers who call Napa home, this follows the development of a brand new winery, Italics Winegrowers, seen through the eyes of elite Napa Valley winemakers in this small but highly revered wine region. Like a vine extending itself far underground seeking nour...

  • The Delicacy

    The story of a rare and exotic food, the sea urchin, and how it’s harvested, how it’s eaten, and the role it plays in nature and the lives of those who bring it to the table. With commentary from some of the most influential and prolific voices in the culinary world, the film follows a group of s...

  • Stewards of the Land (Sonoma)

    A James Beard Award-winning film about the key figures who transformed Sonoma County from green beans and hops to artisanal Pinot Noir and Chardonnay. This is a look at regionality and a return to slow foods and fermentation, with the simple philosophy of eating local food with local wine. Learn ...

  • The Scent of Black

    A James Beard Award-winning film featuring Cahors, a hilly and remote region in the corner of Southwest France, famous for black truffles and the home of the Malbec grape.

  • The Art of Blending (Cognac)

    Following mixologists Marcos Tello and Kyle Branche, Michelin-starred chef David Féau, and featuring small producers (Cognac Frapin, Cognac Paul Giraud) and large (Martell, Hennessy, Remy Martin), this film takes the viewer through the entire Cognac-making process – from the vineyard, to distilla...