The two coasts come together as New York-based Yannick Benjamin, cofounder Contento Restaurant, and California-based Claire Coppi meet in Aspen for a blind tasting.
Femi Oyediran and Miles White, owners of Graft Wine Shop in Charleston, put their friendship to the test in Aspen.
Wine and food come together in this blind tasting session in Aspen with Chef Lisa Dahl, owner & chef of Dahl Restaurants, and Sommelier Claire Coppi.
Friends and restaurateurs Brooke Williamson and Shirley Chung chat about cooking challenges, their friendship, and how they met on Top Chef.
