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Get ready to fully appreciate this medium-to-full-bodied grape that pairs so well with hearty foods.
Explore the world of Tempranillo with Master Sommelier Sabato Sagaria.
For over 140 years, López de Heredia has been making wine in Rioja. They have changed the wine world by not changing a thing.
Find out more about this region of Spain known for Tempranillo, locally called Tinto Fino.
Enjoy an in-depth look at López de Heredia in Rioja, Spain where they have been making wine for 140 years.
Jay Fletcher takes us through a brief history of Rioja and tastes a Marqués de Riscal Baron de Chirel.
Sommelier Matthew Kaner takes you on a tour of Muga, a family-owned wine estate in Rioja, Spain.