Live stream preview

Next video will start in 30 seconds

The Oyster

Jason Wise and Julie Qiu, oyster expert and founder of In A Half Shell, talk all about oysters, where to find them, how to eat them, and what to pa...

Replay Video
Close Open

Turtle Soup and Oysters

National Oyster Day • 37m

Jason Wise sits down to talk to one of the culinary world's busiest chefs, Meg Bickford, to discuss New Orleans cuisine, the back of the house and a passion for turtle soup.

Up Next in National Oyster Day

  • The Oyster
    50:57
    The Oyster

    The Oyster

    Jason Wise and Julie Qiu, oyster expert and founder of In A Half Shell, talk all about oysters, where to find them, how to eat them, and what to pair with them. Learn more about Julie at www.inahalfshell.com and check out her episode on SOMM TV, Chef's Notebook: Shucking Oysters.

×