We join candidates for the rank of Master Sommelier on a beautiful and often bumpy road to certification. Featuring interviews with Master Sommeliers Larry Stone, Jay Fletcher, and Advanced Sommelier Julie Dalton, we find out just what it takes to reach the coveted rank of Master.

2023 was an incredible vintage for Napa Valley. Learn from four winemakers from across the valley how well they expect these wines to age, and what the characteristics are of this exceptional vintage.

Steak and potatoes - if there's a better combination out there, we've yet to taste it. Award-winning chef Alex McCoy tests a variety of methods to ensure that you cook the ultimate steak right from your home.

Meet Alex McCoy, an award-winning chef on a mission to perfect an American classic: the hamburger. He'll walk you through his tips and tricks to craft the perfect burger, all in the comfort of your kitchen.

Doctors, chefs and nutritionists weigh in on how changes in diet can positively affect health and longevity.

The mission is to pick the 5 best wine regions in the world. we have assembled four of SOMM TV's best try to pick the winning team. Get ready for a lot of trash talk, and a lot of fun.

Watch sommeliers Claire Coppi and Rebecca Phillips open up an extremely rare bottle of Portuguese Rosé, as they discuss the merits of aging rosé, and how not to be rosé-cist.

Four esteemed winemakers across California's most important wine region discuss the 2024 Napa Valley vintage. 2024 was a tremendous vintage with almost perfect growing conditions, but there are a few things you should know if you are a collector, drinker, or student of wine. SOMM TV has you cov...

Let’s travel to Cornas in France’s Northern Rhone Valley to learn about the world’s most famous expression of Syrah. For centuries, winemakers have been using the granite soils and incredible climate to make one of the world's great red wines and one of the rare places that has never blended the...

On this episode we travel to Northern Italy to tell the story of a region that was once underestimated, but now makes some of the best and most respected red wines on the planet. Narrated and told by one of the most famous winemakers of the region, we learn the history, winemaking, geography and...