If you know what Malört is, you have a story. Today we talk about a drink made famous in Chicago for its acquired taste and wild history.

Some of the best wines in Napa come from the rugged and historic "Spring Mountain" AVA. Today we dive into the history, culture and grapes of the famous mountain AVA told by winemakers Stu and Charlie Smith of Smith Madrone Vineyards.

NBA Champion Tony Parker talks about his journey in the NBA and wine.

NBA Champion Tony Parker tastes his wine and breaks down his love of Rosé.

Can America have the next great Sparkling region? Winemaker Andy Lytle tells us what it would take.

Rioja makes some of Europe’s most sought after and age worthy wines. Travel to Spain’s iconic region to learn about the wine, food, soil, and more in this documentary.

4x NBA Champion Tony Parker and Jason Wise open a birth year wine and a Provence rosé as they discuss Tony's second career in wine and their mutual love of rosé.

Warren Winiarski is best known for making the red wine that won the Judgment of Paris, but he was so much more.  Winemaker Steve Matthiasson joins the podcast to talk about his mentor, the legacy he leaves, and what we have all lost with his passing.

The fourth SOMM Film: “Cup of Salvation” has won the 2024 James Beard award. Here is that moment.

A devastating fire tears through America's premier wine region, leaving its history in jeopardy.

The James Beard Award winning fourth film in the SOMM series. A father and daughter confront war and an impossible country to show what wine means to humankind.

Embark on a gastronomic adventure as we journey to Argentina, where the finest chefs discuss the country's beef and reveal the secrets to the perfect steak.

Take a closer look at the wines of Argentina, and discover how the country conquered Malbec.

Sparkling wine from Lytle Barnett has been at the forefront of Oregon’s Willamette Valley, becoming one of the world’s leading wine regions for over a decade. Watch the story of how a dream became a legend and how the addition of still Pinot and Chardonnay made that dream one of the great new win...

Watch and learn how to make a unique spin on the quintessential Spanish dish of Paella. Chef Troy Avitia takes us through the entire process, using 20 ingredients to create this delicious feast.