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Explore Fronsac, an appellation for Merlot-based wines on the Right Bank of Bordeaux, France.
A pioneer of organic grape growing and dry farming in the Napa Valley, John Williams of Frog's Leap has dedicated his life to winemaking and the importance of viticulture.
This second episode on the Right Bank explores the commune of Pomerol.
Claire Coppi takes us through a 1983 Kerner from Germany.