For over a century, six successive generations of the Peters family have made wine in Champagne solely out of Chardonnay. Rodolphe Peters, the sixth generation, has dealt with some of the most challenging times in his family’s history including global warming and global trends. Get a never-before-seen look at this family’s dedication to keep their traditions alive.
Jill shares the book that was a game changer on her approach to the exam.
Claire and Anthony discuss investing in Champagne.
Jeff Porter, sommelier and host of Sip Trip, tastes four different coffees at Cafe Devocion and relates it to how he tastes wine.
