The world is a lot bubblier than just Champagne. The Sip Trip crew goes from Milan to Venice, discovering just what makes Italian bubbles pop.

Orvieto to Rome to San Benedetto del Tronto to Naples all in 36 hours! Sounds exhausting BUT when Jeff is on a hunt for great food and wine, time is relative. Sip Trip also sees how Italy is training the next generation of hospitality workers and enjoys some sparkling wine on the beaches of March...

Jeff gets a history lesson that spans over a thousand years and learns that vines know no borders. Though governments may draw boundaries, the people, the vines, and the food just don't care.

Jeff finds himself in Verona, the home of Romeo & Juliet, to learn the ins and outs of one of Italy’s most famous red wines: Amarone. Along the way Jeff is raced up a mountain, has to eat some horses & learns the way of café culture. 

Jeff’s journey through the Veneto is NOT complete without digging deeper into the great wines AND minds of the region. To better understand what makes the region so great Jeff goes fossil hunting & along the way forgets his wine key and glasses...but when there are thirsty people about...a way is...

Between Florence & Siena, two of the most famous cities in Europe, Jeff discovers the history, legends, and passions of those who make one of the world’s most famous wines: Chianti Classico.

What does it take to find one of the world’s greatest wine pairings? Get up super early, be really cold, fall in some mud and have a great truffle hunting dog. Jeff is in the heart of Barolo & Barbaresco in TRUFFLE season...what could be better?

Jeff only scratched the surface on his last trip to Piedmont searching for truffles. Now Jeff explores where the Slow Food movement was created, gets farming lessons & yes...more gelato!

Racing down the spice of Italy we find Jeff in Umbria, Le Marche and Puglia discovering wines and regions whose fame faded but are roaring back.

The moment you step foot on the island of Sicily, you will ALWAYS NEED to come back. Jeff road trips across the entire island learning all along the way why he’s already planning his next trip. 

Is this even Italy? One of the most unexpected adventures, Jeff explores one of the most unique wine growing parts of the world, from vines planted on the beach to the mountains….it is all wild. 

The allure of Tuscany is too much for Jeff. He returns with the team to hunt down wines that defy expectations and help forge the NEW path for Tuscany.

Just over 50 years ago, Montalcino’s greatest export was wood. Today it is one of the most famous wine regions in the world. Jeff explores the region, its food & gets on a horse.

Jeff has traveled over 10,000 miles across Italy in search of a better understanding of Italy’s people through what they drink. In his last trip we are back in Piedmonte to explore what was once the most prosperous city in the region, Asti, and its amazing historic grape Barbera.