Explore the world of Sangiovese with Master Sommelier Sabato Sagaria.

Explore the world of Frascati, a white wine from Italy, with Master Sommelier Bobby Stuckey.

Explore the world of Nebbiolo with Master Sommelier Sabato Sagaria.

Learn about this famous cheese with Master Sommelier Bobby Stuckey and Lars Leicht.

Experience the world of pici pasta with Master Sommelier Bobby Stuckey and Taverna del Grappolo Blu.

The peaceful scenery of Tuscany, Italy.

The peaceful scenery of Piedmont, Italy.

The peaceful scenery of Alto Adige, Italy.

Take a closer look at the region and history of Barolo in Piedmont, Italy.

Shakera Jones explores a trio of wines from Italy in this week's episode including Langhe Bianco, Nebbiolo d'Alba, and Chianti Classico Riserva.

The world is a lot bubblier than just Champagne. The Sip Trip crew goes from Milan to Venice, discovering just what makes Italian bubbles pop.

Orvieto to Rome to San Benedetto del Tronto to Naples all in 36 hours! Sounds exhausting BUT when Jeff is on a hunt for great food and wine, time is relative. Sip Trip also sees how Italy is training the next generation of hospitality workers and enjoys some sparkling wine on the beaches of March...

Get a closer at this Italian province known for refreshing white wines.

Take a closer look at Brunello di Montalcino, a red DOCG Italian wine produced in the vineyards surrounding the town of Montalcino, in the province of Siena, located about 80 km south of Florence in the Tuscany wine region.

Explore the grapes, soil, and history of Gavi in the Piedmont region of Northwest Italy.

Learn about the wine, food, and culture of this famous wine-growing region of Italy.

Dive even deeper into this area of Northern Italy known for its Pinot Grigio.

Jeff Porter goes through the tasting notes of an Italian red, Rosso di Montalcino, and an Italian white wine, Anas Cetta.