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Pitchin' In

Pitchin' In: Asparagus

22m

Up Next in Season B

  • Pitchin' In: Pickerel

    The king of Canadian freshwater fish and the star of many of Lynn’s menus, pickerel is tough to fish commercially—as Lynn will find out, and its delicate flesh needs a light touch!

  • Pitchin' In: Yellow Tail Snapper

    Almost all snapper is overfished, but Florida yellow snapper is abundant and sustainably harvested with a delicious buttery flesh and flavor. It’s considered one of the finest fish in the world and fishing for it holds some major challenges for our intrepid chef.

  • Pitchin' In: Maple Syrup

    The iconic Canadian ingredient is relegated to desert and breakfast. Lynn has never seen it harvested and is anxious to experiment with it in savory dishes.