Live stream preview
Tariffs on Wine
Wine & Food 411
•
9m 51s
Master Sommelier Bobby Stuckey discusses the wine tariffs.
Up Next in Wine & Food 411
-
The Loss of Hospitality under Covid-1...
Master Sommelier Sabato Sagaria guides our first short piece about the hospitality industry under Covid-19.
-
The Loss of Hospitality under Covid-1...
Master Sommelier Bobby Stuckey shares his experience closing his restaurants and the effect on the hospitality industry under Covid-19.
-
The Loss of Hospitality under Covid-1...
Matthew Kaner shares his experience in the Los Angeles hospitality industry with Covid-19.