Alice Anderson has worked harvests and made wine all over the world. When the chance came to revitalize a historic Santa Barbara vineyard and begin making her own wine, she jumped at the chance. We talk with her about regenerative farming and a revolution happening in Santa Barbara Wine Country.
Up Next in Conversations Season 1
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A Conversation about Wines of the Year
Jason Wise and Claire Coppi look back at 2023 and debate their most impactful wines of the year.
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A Conversation about the Three-Tier S...
We often hear about the 3 tier system in America, but what is it really like to deal with it on a daily basis? We speak to Travis Todd, a wine director turned winemaker who can break down the challenges we have created for selling wine in the United States.
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A Conversation with Mathieu Roland-Bi...
What is it like to helm one of the greatest Champagne houses in the business? We talk with Mathieu Roland-Billecart about his journey from "Champagne kid" to businessman to the 7th generation leader of the famous Champagne house, Billecart-Salmon.
