Live stream preview
How did the great Bordeaux winery “Château Angelus” become James Bond’s choice for red wine? Jason Wise and Yves de Launay drink a 2007 vintage to tell the story of Château Angelus and how they formed a partnership with the world’s most iconic double agent.
Up Next in Season 1
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Drink A Bottle: Aged Portuguese Rosé
Watch sommeliers Claire Coppi and Rebecca Phillips open up an extremely rare bottle of Portuguese Rosé, as they discuss the merits of aging rosé, and how not to be rosé-cist.