There is no Perfect in a Kitchen with Philip Tessier
NEW ON SOMM TV
•
37m
One of America’s best chefs shares what it takes to stay alive in one of the hardest professions. Philip Tessier has trained under the best won incredible awards and learned how to fail. In this candid conversation, he talks about hopes, dreams, and the relentless pursuit of something impossible: Perfection.
Up Next in NEW ON SOMM TV
-
Behind the Glass: Casa Madero
An oasis of wine, food, and history, Casa Madero is the match that lit the story of wine in the new world. This is the incredible tale of a family that runs one of the world’s most historically important wineries.
-
Iran: Memories of the Future
Iran is one of the birthplaces of wine and has thousands of years of influence on the rest of the world, but it is currently illegal to make wine there. Today we talk to Persian winemaker Darioush Khaledi of Darioush winery in Napa about his history in Iran and what the future could look like.
-
The Wine Draft: Islands
The SOMM TV team is joined by a famed winemaker and an expert sommelier to draft the best islands that make wine around the world. Who will be the winner of this new episode of the SOMM TV wine draft?
