Shakera talks with Aldo about the uncomfortable question that sparked their friendship, natural wine, and the joys of constantly exploring and expanding your palate.
Shakera talks with sommelier, author, and entrepreneur Sarah Thomas about her start in wine, a 24 hour decision to move to New York, and how she’s transitioned her passion for food and wine into passion projects to make the world of food and wine more engaging and inclusive to everyone, even kids...
