A Glass For Every Palate: Jancis Robinson
In this first episode, Shakera Jones talks with celebrated wine writer Jancis Robinson about her life, influences, favorite bottles, filming SOMM 3 and more!
A Glass For Every Palate: Christina Wise
Shakera Jones sits down with writer and producer Christina Wise to discuss the start of the SOMM films, her favorite wines, and balancing family and work.
A Glass For Every Palate: Julia Coney
Shakera talks with Julia Coney, founder of Black Wine Professionals, about her journey with wine, food pairings, and even thriller writing.
A Glass For Every Palate: Dwyane Wade
Shakera sits down with Dwyane Wade, NBA superstar and partner of Wade Cellars, to discuss the wines that started it all, the unique connection to Riesling, and a journey with Champagne.
A Glass For Every Palate: Phillpe André
Shakera talks with Philippe André, Champagne ambassador for Charles Heidsieck, about growing up in the restaurant world, his start in wine, diversity in the industry, and being yourself.
A Glass For Every Palate: Blaine Ashley
Shakera talks with Blaine Ashley, founder of New York Champagne Week, about her journey into wine, embracing creative ideas, and the start of this annual Champagne event.
A Glass For Every Palate: Kelly Mitchell
Shakera talks with Kelly Mitchell, independent wine consultant and representative for Skurnik Wines & Spirits, about her transition from banking to wine, starting a business, and the wine that started it all.
A Glass For Every Palate: Danica Patrick & Julien Fayard
Shakera talks with Danica Patrick and Julien Fayard about the wines that changed their lives, the start of Somnium wine, and fascinating wine pairings.
A Glass For Every Palate: Dave Phinney
Shakera talks with winemaker Dave Phinney about his journey into wine, pairing wine with hip hop, and the influence of Nas.
A Glass For Every Palate: Andre Mack
Shakera talks with sommelier and winemaker Andre Mack about his journey in wine, diversity in the wine world, and his transition into being an author.
A Glass For Every Palate: Sukari Bowman & Larissa Dubose
Shakera sits down with Sukari Bowman, host of The Color of Wine, and Larissa Dubose, influencer and certified sommelier, for some laughs, great memories, and their journeys in the world of wine, using terms and examples that make wine relatable and understandable.
A Glass For Every Palate: Laura Fiorvanti
Shakera sits down with Laura Fiorvanti to talk about the wine that started it all, her career on the floor, the many lessons learned as a young entrepreneur, pivoting her business during a pandemic, and the recent Court situation.
A Glass For Every Palate: Christina Wise & Diane Carpenter
Shakera talks with Diane Carpenter and Christina Wise about their combined wine journey with their new project CRUSH, starring Shakera and produced by Diane and Christina, where they follow the grapes from the vine and into the crush process. This conversation is loaded with moments of women join...
A Glass For Every Palate: Jill Zimorksi MS
Shakera talks with Jill Zimorski about the start of her wine journey, studying for the WSET and the Court, her favorite food and wine pairings, and the interesting toppings she puts on her peanut butter sandwiches.
A Glass For Every Palate: Regine Rousseau
Shakera talks with Regine Rousseau, entrepreneur and writer, about her work in the wine world, the wine that started it all, and her outlook on life.
A Glass For Every Palate: Rita Jammet
Shakera Jones and Rita Jammet, Owner & Ambassador of La Caravelle Champagnes, talk about her love of wine, how food can convey emotions, and tell the story of a community.
A Glass For Every Palate: Aldo Sohm
Shakera talks with Aldo about the uncomfortable question that sparked their friendship, natural wine, and the joys of constantly exploring and expanding your palate.
A Glass For Every Palate: Sarah Thomas
Shakera talks with sommelier, author, and entrepreneur Sarah Thomas about her start in wine, a 24 hour decision to move to New York, and how she’s transitioned her passion for food and wine into passion projects to make the world of food and wine more engaging and inclusive to everyone, even kids...