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Chef's Notebook: Hollandaise

It's time for sauces! Sparkler's star George Walker III shares the history and the recipe for great Hollandaise.

07:51

A Closer Look at Biodynamics

A Closer Look at Biodynamics

Learn about Biodynamics in this episode featuring Claire Coppi, Gerard Bertrand, and Christoph Eckhart.
01:02

An Intro to Fortified Wines (For Nicole)

An Intro to Fortified Wines (For Nicole)
30:19

Auction Lot 288

Auction Lot 288

Having Survived World Wars, Stock Market Crashes, and Pandemics, the story of the 1874 Bottle of Perrier-Jouët, culminates as the star of the December 2021 Auction at Christie’s of London.