Jason Wise and Brian McClintic sit down to discuss what's involved with natural wine and what Brian is up to now. Also, an update on The Delicacy film and SOMM 4.

Take a closer look at Côte-Rôtie, a wine region known for Syrah in northern Rhône, France.

Vanessa Conlin, a Master of Wine describes the process of that certification, how hard it is to pass, and how she went from a celebrated opera singer to one of America's leading wine professionals. We also discuss the Wineapawlooza wine auction featuring some of the rarest bottles in Napa Valley.

Indian’s dessert food may have taken a back seat to some of its popular main courses, but Samira finds out about the spectacular buffet of desserts on offer before making some in her own kitchen.

It is the ten year anniversary of the film “SOMM”. Cast member Rajat Parr joins director Jason Wise to talk about its influence, positives and negatives and how it impacted wine.

Jill reviews Shadows in the Vineyard: The True Story of the Plot to Poison the World's Greatest Wine by Maximillian Potter

Shakera and Nadine Brown, somm wine judge, former Wine Director Charlie Palmer D.C and wine writer, discuss Nadine's journey into the wine world, balancing motherhood, and the theme of steadfastness.