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The SOMM TV Podcast

The SOMM TV Podcast

177 Episodes

Featuring an ongoing conversation about wine, food, and life with Jason Wise. Episodes available here and anywhere you get your podcasts.

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The SOMM TV Podcast
  • Episode One with Brian McClintic

    Episode 1

    The first SOMM TV podcast. Jason Wise and Brian McClintic take an honest deep dive into all three SOMM films, the sommelier profession, and more.

  • The NBA & Wine

    Episode 2

    Jason Wise sits down with famed sports writer Baxter Holmes to discuss the NBA’s obsession with wine, how it started, and what that means for us.

  • The Wine and Pool Hustle

    Episode 3

    Jason sits down with Master Sommelier Jay Fletcher to discuss the politics of the Court of Masters Somms, the rocky start to filming SOMM, and the insane journey from pool hustler to elite wine professional.

  • Wine and Marriage

    Episode 4

    Jason talks about SOMM TV and the SOMM series with Christina Wise, the film's head producer and writer who is also his wife.

  • LA and Old Wine

    Episode 5

    Dave Gibbs, a musician who is a specialist in sourcing crazy rare old bottles, and Jason Wise talk about our new streaming service and what's available now and what's coming soon.

  • Top Five Wines

    Episode 6

    Master Sommelier Laura Fiorvanti and Jason Wise count down the top five wines of their careers.

  • Bottle Shock

    Episode 7

    The team goes deep on the film Bottle Shock, now streaming on SOMMTV.

  • Sweet Old Wine

    Episode 8

    How a bottle of 1942 Château d'Yquem found in Los Angeles inspired our new show on SOMM TV: "Cellar Stories"

  • Enter Sake

    Episode 9

    To celebrate our new Sake Master Experience streaming on SOMM TV, let’s talk about a very misunderstood beverage made from rice that is brewed like beer.

  • Food Waste and CIA Copia

    Episode 10

    To highlight a new show we have streaming on SOMM TV, we have three guests on to talk about food waste in our country including esteemed Chef Andrew Zimmern. We talk about creating an event to hold difficult conversations, how much food we are wasting, and we talk to a chef who left one of the gr...

  • Wine and Tariffs

    Episode 11

    SOMM Director Jason Wise and Master Sommelier Brian McClintic talk about the impending 100% tariffs possibly coming to European Union imports including wine and other goods like cheese. Jason also talks briefly about his next film "The Delicacy" and mentions the upcoming fourth film in the SOMM f...

  • Death from Above

    Episode 12

    Some updates on our new film about sea urchin divers: "The Delicacy" premiering 1/24 at the Santa Barbara Film Festival. We talk to Napa winemaker and cast member of our upcoming new SOMM film Steve Matthiasson about the earthquake, the relentlessness of winemaking, and the time an owl tried to k...

  • Natural Wine

    Episode 13

    Jason Wise and Brian McClintic sit down to discuss what's involved with natural wine and what Brian is up to now. Also, an update on The Delicacy film and SOMM 4.

  • Enter The Delicacy

    Episode 14

    Director Jason Wise and cast member Stephanie Mutz discuss the strange and wonderful food, sea urchin, and The Delicacy film. Recorded in January 2020 before the Santa Barbara Film Festival.

  • A World of Wine

    Episode 15

    Jason Wise talks to winemaker, star of the new Harvest episode on SOMM TV, and cast member of the upcoming next Somm film, Paul Hobbs about making wine all over the world.

  • What Happens Next

    Episode 16

    Bobby Stuckey spent his life building restaurants with the best people he could find and the best food they could make. Now he’s had to close them all. Bobby explains the situation and what he has done to protect his employees and his dream.

  • Considering Cider

    Episode 17

    Jason Wise and Brian McClintic, MS, discuss cider, introducing apple trees into vineyards, and more.

  • Confessions of a Sommelier

    Episode 18

    Sarah Thomas, a longtime floor sommelier at one of the world’s best restaurants, shares her stories about what it's like to work under one of the most famous chefs in the world and the most incredible bottles she opened on the job.

  • Family & Food

    Episode 19

    Sommelier Sarah Thomas talks with Jason Wise about how she decided to master her mother’s Egg Curry while under quarantine, but also learned how important food is to understanding your family.

  • The Value of Wine

    Episode 20

    A winemaker named Jesse Katz made a wine that sold for the highest amount ever paid for a single bottle at auction. Jesse shares his thoughts on the value of wine, point scores, and his passion for Sonoma and Bordeaux varietal grapes.

  • Cinco de Mayo

    Episode 21

    Master Sommelier Sabato Sagaria and Jason Wise discuss the origin of Cinco de Mayo and the Margarita as they dive deep into the topics of tequila and the trouble it can get you in.

  • Examining The Delicacy

    Episode 22

    Master Sommelier Sabato Sagaria interviews Jason Wise about The Delicacy, the lessons Jason learned along the way, and the scariest thing that happened during filming.

  • Crossover with Isiah Thomas

    Episode 23

    Basketball star Isiah Thomas talks with Jason Wise about his days in the NBA, his thoughts on THC/CBD, and his transition to the world of Champagne.

  • Down Memory Lane

    Episode 24

    SOMM film star Brian McClintic is no longer a master sommelier. Before he resigned, he talked how the film SOMM came to be with director Jason Wise in this previously unaired episode.