The government is making cuts to the USDA and the FDA which inspect and regulate our food in the United States, but what does that mean? On today’s episode we speak with 4th generation butcher - Katie Flannery about what these agencies actually do and how they impact her job of making some of the greatest dry aged steaks in the world.
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The greatest songs that feature wine,...
On today’s episode Jason is joined by Pat Monahan, lead singer of the band “Train”. They talk about his wine project and count down their top songs that feature wine.
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Gamay I have another glass?
Gamay has graduated from a darling of somms and winemakers to a full fledge wine of casual and regular wine drinkers. On today’s podcast we are re-airing this episode with newly named winemaker at Opus one: Meghan Zobeck and Wildsound Wine winemaker: John Adams to discuss one of their favorite g...
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Can fruit wine get some respect?
Can fine wine be made with more than just grapes? Today we speak to esteemed Napa winemakers Steve and Jill Matthiasson about the oldest and possibly most under appreciated kind of wine. Today’s episode is brought to you by Auction Napa Valley.
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