Jason Wise and Chef Kate Hill talk about Kate’s journey into the culinary world, cruising along the canals of France, and the top things people get wrong about French cooking. Kate’s new show, Cooking with Wine, a cinematic cooking show that transports viewers to regions of France, is now live on SOMM TV.
Up Next in Weekly Episodes
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Under the Sea
Jason Wise and Matt Kettmann, Senior Editor at The Santa Barbara Independent, discuss the concept of aging wine in the ocean and how the waves, tides, and temperature affect it.
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Cooking Competitions
Jason Wise and producer Nadine Nettmann share their top 3 favorite cooking competition shows in celebration of Sparklers, which just premiered on SOMM TV.
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Alternate Thanksgivings
With supply chain issues and port back ups looming, Thanksgiving might not be the same this year but Jason Wise and Sabato Sagaria are here with alternative meals and dishes you can enjoy.
