Chef's Notebook: Paella
TRENDING NOW
•
10m
Watch and learn how to make a unique spin on the quintessential Spanish dish of Paella. Chef Troy Avitia takes us through the entire process, using 20 ingredients to create this delicious feast.
Up Next in TRENDING NOW
-
Creating The Score: Cup of Salvation
A full orchestra in Budapest and Jazz ensemble create Alex Mansour’s score for “Cup of Salvation”
-
A Conversation about Warren Winiarski
Warren Winiarski is best known for making the red wine that won the Judgment of Paris, but he was so much more. Winemaker Steve Matthiasson joins the podcast to talk about his mentor, the legacy he leaves, and what we have all lost with his passing.
-
Cellar Stories Episode 1 | 1942 Châte...
We talk to experts including Steven Spurrier and go deep into the cellars of one of the world's most celebrated and historic wineries, Château d'Yquem, as we attempt to solve the mystery of a possibly counterfeit bottle found in Los Angeles, California.