Jason Wise and winemaker Steve Matthiasson dive into the history of White Zinfandel and the effects it had on the California wine market. From its creation to its popularity and how it saved some wineries in the 80s, this is a conversation you won’t want to miss. This episode is brought to you by...

Jason Wise and basketball star/winemaker CJ McCollum sit down in Aspen to pour some wine and chat about his journey into wine, basketball, winemaking, his Oregon vines, and who really knows about wine in the NBA. This episode was also filmed and can be seen on SOMM TV.

This episode is brought to...

Jason Wise and Jackson Myers share stories from the aftermath of the 2014 Napa earthquake, which happened eight years ago this week, and the moments that ended up in Into The Bottle.

Wine cameos are back as Jason and Jonah Beer, who came decked out in full Top Gun gear, discuss the next set of films where wines make a special appearance. This is another podcast you don’t want to miss. Fighter pilot jacket and aviators not needed to listen, but are recommended.
This episode is...

It’s time for Tiki Cocktails! Grab a glass and listen to the history, the fluctuating popularity of the tiki bar, and some favorite recipes from Jason Wise, Claire Coppi, and Amanda Sasser (owner of The CanTiki Bar).

Jason Wise interviews Brandon Wise, the artist for all the SOMM films, posters, and graphics, and who also happens to be his brother. They share stories about growing up in an artistic household, Brandon’s inspirations, drawing all by hand, and his favorite pieces. Keep an ear out for a special m...

Jason Wise sits down with Kyle and Katina Connaughton of SingleThread Farm and Restaurant in Healdsburg, California, about running a restaurant, farming, cooking, and the magic behind it all. They share their most memorable/life changing meals, what it’s like to work together as husband and wife,...

Wine NFTs are becoming more popular with wineries, brands, and individuals so Jason Wise sits down with Andrew Allison and Cameron Roblee of Cuvée Collective, the world’s first wine NFT club, to talk about how NFTs work in the world of wine, how they also expand into actual experiences, and how i...

Jason Wise and Claire Coppi discuss filming for the next film in haunted wineries, and their favorite restaurant pairings in celebration of the upcoming premiere episode of the new show "Pairings" featuring SingleThread in Healdsburg, California - the show premieres July 29th.

Get ready for bubbles because today’s pod is all about sparkling wine from Northern Italy. That’s right, this is a conversation all about Franciacorta and if you aren’t familiar with it, you’ll be glad you tuned in. Jason Wise and Jacob Gragg discuss the history of this region, the characteristic...

What does wine really do to your teeth? Jason Wise talks with Brian Hart, oral surgeon and creator of Vinarmour, about the wine that’s best (or worst) for your teeth, the one food to eat before bedtime, and his journey creating a puncture proof wine carrier.

We wrap up our coverage of the Food and Wine Classic in Aspen with Little Nell Sommeliers Rachael Liggett-Draper and Jon Koch. Find out what wines were most popular, how many bottles sold, and some fun thoughts on the last four days of non-stop wine.

The parties are in full swing here at the Food and Wine Classic in Aspen! Jason Wise, Claire Coppi, and George Walker break down the rumors and parties happening here in Aspen. Don't forget to subscribe to SOMMTV.COM to subscribe for hundreds of hours of original films and shows including covera...

It is the first official day at the Food & Wine Classic in Aspen and we have a quick update on our shows coming to SOMM TV and what is happening here on the ground. We discuss our favorite wines we've tried so far. Make sure to go to SOMMTV.com for episodes from the festival.

Straight from Aspen, Jason Wise talks with May Selby from The Little Nell about the upcoming days ahead as well as sharing favorite hangover cures with Claire Coppi.

Let's be honest, we all have that one food or drink that we can no longer enjoy because of an unfavorable experience with it. Jason Wise is joined by Shakera Jones and Anthony Zhang to share their taste aversions and maybe a few embarrassing stories.

Jason Wise and Katie Flannery, 3rd generation butcher and star of The Whole Animal, discuss the different types of steak, the best steak to order in a restaurant, and how much the bone really matters when cooking.

To learn more about Flannery Beef, visit: https://www.flannerybeef.com/

To learn ...

With Jason’s latest feature film just around the corner, we turn the mic around this episode and have Nicole MacKay, SOMM TV Magazine editor, interview Jason about the creation of the film and stories from behind the scenes.If you’re in Chicago, the premiere is on May 26th at the Music Box theatr...

Jason and Chef Kim Alter (also awesome butcher and A+ restaurateur) dive into the topic of rotating menus, seasonal ingredients, sourcing quality ingredients, and the upcoming film The Whole Animal.To learn more about Kim’s restaurant, visit: https://www.nightbirdrestaurant.com/
For screening inf...

It's almost BBQ season so get your grills and wine selections ready! Jason Wise and Claire Coppi share what to pair with their favorite meats and treats.

*For information on the Chicago premiere of the new film, The Whole Animal, visit: https://musicboxtheatre.com/films/the-whole-animal

Jason Wise, Sabato Sagaria MS, and Carlton McCoy MS discuss those 70s cocktails that strike all sorts of memories and stories. Get your Galliano ready!
*For information and tickets on The Whole Animal Premiere in Chicago on May 26th, visit: https://musicboxtheatre.com/films/the-whole-animal

In celebration of the James Beard nomination, the cast of Sparklers chats with director Jason Wise as they all share stories and thoughts from filming the 13-episode cooking competition and wine pairing show.

Jason Wise and Jay Fletcher, Master Sommelier and Chartreuse superfan, explore the world of this French herbal liqueur. Chartreuse, it’s not just a color! You won’t want to miss this fun convo between two friends as they dive into the history, the complexity, and the best ways to drink it.

Longtime friends get together and share the highs and lows, and some very muddy moments, of starting a vineyard as Jason Wise talks with John Adams, sound engineer for all the SOMM films, and Megan Adams of Wildsound Wine. This married powerhouse moved to Oregon a few years ago to plant 5 acres o...