We often hear about the 3 tier system in America, but what is it really like to deal with it on a daily basis? On today’s episode we speak to Travis Todd, a wine director turned winemaker who can break down the challenges we have created for selling wine in the United States. Don’t forget to subscribe to SOMM TV for the best in Food and Wine content at SOMMTV.com
Up Next in Weekly Episodes
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Wines of the Year
We look back at 2023 and debate our most impactful wines of the year and found some very surprising bottles made the cut. Don't forget to subscribe to SOMMTV.com to watch all the content about the wines we talk about in today's episode.
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Ducks in the Vines
Meet Alice Anderson of Amevive Wines. Alice has worked harvests and made wine all over the world. When the chance came to revitalize a historic Santa Barbara vineyard and begin making her own wine, she jumped at the chance. We talk with her about regenerative farming and a revolution happening in...
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Aged Franciacorta
For the first time in the United States a bottle of extremely rare Franciacorta is opened and enjoyed. Jason Wise shares a 1980 Annamaria Clementi from legendary producer Ca' Del Bosco with its Founder and President, Maurizio Zanella. Listen along as we learn how and why this wine was created, an...
